Chemical Composition and Nutritional Characterization of Cotton Seed as Potential Feed Supplement

نویسندگان

چکیده

The potential of cotton seeds to serve as animal feed in reducing feed-food competition between humans and animals was examined this research. Proximate analysis, mineral characterization, fatty acid composition the seed were determined using standard analytical techniques. protein content found be 24.81 ± 0.42% observed above requirement 18% by rabbits chicken 12% for goats sheep. combination source carbohydrates, protein, fat which is endowed offers an adequate nutritional diet animals. Carbohydrate crude accounted 19.30 0.1% 0.42%, respectively, making a valuable lipids, carbohydrate, all major nutrients needed maintain animals' proper maintenance. most abundant potassium (K), at 126.70 5.77 mg/g, can help body weight. It could assist modulation electrolyte water balance system. Quality assessments indicate that seed, when properly processed, affordable alternative soybean, maize, groundnut currently used sources energy, thereby food.

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ژورنال

عنوان ژورنال: Journal of the Turkish Chemical Society, Section A: Chemistry

سال: 2021

ISSN: ['2149-0120']

DOI: https://doi.org/10.18596/jotcsa.906949